Vol. 23 No. 8 (2024): Indian Journal of Traditional Knowledge

• Editorial Board August-2024

  713-716

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• Content August-2024

  717-718

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• Author Index August-2024

  812

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• Subject Index August-2024

  813

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Articles

• Optimization of HPTLC densitometric method for curcuminoids and polyphenolics in an ayurvedic Emblica officinalis and Curcuma longa based Nishamalaki formulation by Box-Behnken design

  Patel Kruti C, Patel Kalpana G, ABOLI GIRME, Saste Ganesh, Parmar Rajesh R, Hingorani Lal

  719-728

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• Clinical efficacy of Gojihvadi Kwath, Shirishadi Kwath, Sanjeevani Vati, Panchagavya ghrita granules & Shunthi Churna for COVID-19 management, a randomized controlled trial

  Parameswarappa S Byadgi, Meena Kumari, Vishwambhar Singh, Arun Kumar Dwivedi, Sunil Kumar Mishra, Sushil Kumar Dubey, Ashvanee Kumar Chaudhary, R N Chaurasia, Namrata Joshi, Hitesh Jani, Rajeev Kumar Mishra, T B Singh, Arunima P S, Remya Jayakumar

  729-738

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• Evaluation of toxic heavy metal content in marketed Ayurvedic decoctions using closed vessel microwave digestion in ICPMS

  Deepu Mohanan, Rammanohar Puthiyedath, Nandakumar G, Minsha M G, Sushma N S, Shyamasundaran K

  739-746

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• Pharmacognostic, phytochemical, and chromatographic fingerprinting of three probable species accepted as Kakoli – a member of Astavarga

  Balkrishna Achrya, Rajesh Mishra, Pallavi Thakur, Shivam Singh, Swami Narsingh, Anurag Varshney

  747-759

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• Farmer-led conservation of paddy landraces in Western Odisha

  PREETI YADAV, R N PADARIA, R R Burman, Sujit Sarkar, Rajbir Yadav, Ankur Biswas, Soora Naresh Kumar

  760-770

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• Comparison of natural farming with organic and conventional farming practices in green gram-paddy cropping system

  Siddu Malakannavar, M A Ananthakumar, M T Sanjay, K S Divyashree; M C Nagaraju; C Bindushree, M N Shivakumar

  771-779

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• Investigation of Acacia nilotica seed gum for formulation prospects Acacia nilotica seed gum

  Geetendra Kumar, Narendra Kumar Singh, Manjoosha Srivastava

  780-786

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• Evaluation of safety aspects, in vitro probiotic potential and anti-inflammatory activity of Lactobacilli isolated from Meghalayan traditional fermented rice beverage

  Mital R. Kathiriya, Ruchika Maurya, Mahendra Bishnoi, Kanthi Kiran Kondepudi, Yogesh Vekariya, Subrota Hati

  787-798

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• Visual approach to Rajagopuram of a temple, a case study of Thiruvasi village, Tamil Nadu

  G Yogapriya, S Suganthi, Senthamil Kumar

  799-804

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• Traditional post-harvest operations of millets and drudgery of women

  Rajendra R Chapke, Kanthi Sri Burukasri, Spanditha Muppidi

  805-811

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