Isolation of pigmented marine bacteria and evaluation of their antibacterial and antioxidant activities against multidrug-resistant bacterial pathogens

Authors

  • V Ramabhai Department of Food Processing Technology, AMET Deemed to be University, Chennai 600040, Tamil Nadu, India
  • S Sivaranjani Department of Biotechnology, Bon Secours College for Women (Autonomous), Affiliated to Bharathidasan University, Thanjavur 613006, Tamil Nadu, India
  • A Sarumathi Department of Biotechnology, Bon Secours College for Women (Autonomous), Affiliated to Bharathidasan University, Thanjavur 613006, Tamil Nadu, India
  • A Anusuya Indian Biotrack Research Institute, Thanjavur 613005, Tamil Nadu, India
  • D K Usha Department of Biotechnology, Bon Secours College for Women (Autonomous), Affiliated to Bharathidasan University, Thanjavur 613006, Tamil Nadu, India
  • A Gejalakshmi Faculty of Science, Department of Microbiology, Thiruvalluvar University, Serkadu, Katpadi, Vellore 632006, Tamil Nadu, India

DOI:

https://doi.org/10.56042/ijnpr.v16i4.16033

Keywords:

DPPH, Marine bacteria, Molecular profiling, Sediment, Strains

Abstract

The present study focused on isolating pigmented marine bacteria and evaluating their antibacterial and antioxidant activities. A total of 12 bacterial strains were isolated from marine sediment samples, among which only PB4, PB5, PB9, PB10, and PB11 produced pigments. Primary antibacterial screening revealed that PB5 and PB10 exhibited antagonistic activity against multidrug-resistant bacterial pathogens. In secondary screening, the cell-free supernatant of PB5 exhibited the highest inhibition zone (18 mm) against all tested pathogens at a concentration of 100 µL. Consequently, PB5 was selected for further morphological, biochemical, and molecular characterisation. Gram staining and biochemical tests identified the strain as belonging to the genus Bacillus, and 16S rRNA sequencing confirmed it as Bacillus gibsonii (GenBank accession no. OQ608089). Pigment extraction using organic solvents such as methanol, ethanol, ethyl acetate and petroleum ether of varying polarity revealed methanol as the most effective, yielding an orange pigment with the highest antibacterial activity. Methanolic crude pigment showed maximum inhibition against Staphylococcus aureus (24±1.53 mm) and Escherichia coli (22±0.58 mm) at 100 µL. Antioxidant analysis by DPPH assay demonstrated significant radical scavenging activity (229.46±0.3%) with an IC₅₀ value of 45.6 µg/mL. These findings suggest that the orange pigment from Bacillus gibsonii possesses strong antibacterial potential against multidrug-resistant pathogens and notable antioxidant properties.

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Published

2025-12-09

How to Cite

Isolation of pigmented marine bacteria and evaluation of their antibacterial and antioxidant activities against multidrug-resistant bacterial pathogens. (2025). Indian Journal of Natural Products and Resources (IJNPR) [Formerly Natural Product Radiance (NPR)], 16(4), 656-666. https://doi.org/10.56042/ijnpr.v16i4.16033

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