Vol. 14 No. 4 (2023): December 2023

Published: 2024-01-08

Review Paper

  • A review of chemical constituents and pharmaceutical properties from essential oil of Xylopia species

    Hong Thien Van
    513-523
    DOI: https://doi.org/10.56042/ijnpr.v14i4.7539

Articles

  • Cytotoxic effects of fractions, isolates, and nanoparticles of soursop leaf (Annona muricata L.) and sappan wood (Caesalpinia sappan L.) against human cervical cancer HeLa cells

    Okid Parama Astirin, Anif Nur Artanti, Elisa Herawati, Fitria Arayani Putri, Muhammad Fadli Muhyidin, Fea Prihapsara
    524-532
    DOI: https://doi.org/10.56042/ijnpr.v14i4.5779
  • Neuroprotective activity of aerial parts of Aeschynomene indica L. against scopolamine-induced memory impairment in rats

    S. K. Nimbal, Vaishnavi B. Ajagunde
    533-541
    DOI: https://doi.org/10.56042/ijnpr.v14i4.7012
  • Computational analysis of Linum usitatissimum-derived peptides: Toward therapeutic applications

    Swetha Sunkar, Archana V S, Naveen Kumar H, Hariharan V
    542-555
    DOI: https://doi.org/10.56042/ijnpr.v14i4.6821
  • In silico screening of phytocompounds in Simarouba glauca towards identification of potential lead compounds to treat dengue viral infection

    R Suguna, J Jeya, R Renuka
    556-563
    DOI: https://doi.org/10.56042/ijnpr.v14i4.6288
  • Evaluation of wound healing and antimicrobial activity of root and whole plant of Byttneria herbacea Roxb. (Samarakhadyam)

    Tarun Sharma, Vijay Kumar, Mukesh Nariya, Rabinarayan Acharya
    564-572
    DOI: https://doi.org/10.56042/ijnpr.v14i4.5893
  • In vitro evaluation of Elaeagnus conferta Roxb.- As a potent antioxidant and anti-inflammatory agent

    Brindha Durairaj, Madhumitha Dhanabal
    573-580
    DOI: https://doi.org/10.56042/ijnpr.v14i4.5414
  • Chemical composition and antioxidant activity of Acorus calamus L. accessions from different ecological niches

    Pinky Chaubey, Archana Parki, Kirti Nagarkoti, Ravendra Kumar, Om Prakash
    581-590
    DOI: https://doi.org/10.56042/ijnpr.v14i4.5912
  • The essential oil composition, antimicrobial activity and antioxidant assay of the extracts from aerial parts of Dicliptera roxburghiana Nees.

    Rajendra Prasad, Anand B. Melkani, Lalit S. Bisht, Lalit Mohan, Archana N. Sah, Shubhangi Mehra
    591-601
    DOI: https://doi.org/10.56042/ijnpr.v14i4.5889
  • Chemical composition of rhizome essential oil of Ginger Lily (Hedychium) from the Western Ghats, India

    Sinjumol Thomas, Bince Mani
    602-610
    DOI: https://doi.org/10.56042/ijnpr.v14i4.5735
  • Effect of seasons, storage and distillation times on essential oil composition of Melaleuca leucadendra (L.)

    Sushma Kholiya, Gunjan Bhatt, Amit Chauhan, Dipender Kumar, Venkatesha K T, Rakesh Kumar Upadhyay, Rajendra Chandra Padalia
    611-616
    DOI: https://doi.org/10.56042/ijnpr.v14i4.5449
  • Characterization and bioactivity of β- ecdysterone from cell cultures of Trianthema decandra L.

    Boskey Pancholi
    617-623
    DOI: https://doi.org/10.56042/ijnpr.v14i4.6167
  • Mass culture, biomass production and antioxidant activities of two microalgae, Arthospira platensis and Chlorella vulgaris, and a fern, Azolla pinnata

    T Manjula, P Saravana Bhavan
    624-633
    DOI: https://doi.org/10.56042/ijnpr.v14i4.6874
  • GC-MS profiling of carotenoid pigment produced by Gordonia terrae

    Ramdas Bhong , Anupama Pathak
    634-639
    DOI: https://doi.org/10.56042/ijnpr.v14i4.6994
  • IR and 1H-NMR based differentiation of stem bark of Saraca asoca from its most commonly used adulterant Polyalthia longifolia

    Olivia Chatterjee, Neha Sengar, Ankur Kumar Tanwar, Inder Pal Singh
    640-650
    DOI: https://doi.org/10.56042/ijnpr.v14i4.6302
  • Enhancement of phenylalanine ammonia-lyase activity in cucumber and chilli seedlings by aqueous extract of Cleistanthus collinus

    Monal R. Kadoo, Rupesh S. Badere
    651-655
    DOI: https://doi.org/10.56042/ijnpr.v14i4.6320
  • Unprecedented extraction and characterisation of Yucca elephantipes silver star plant fibre–An exploratory investigation

    Pathan Yasin, Veeresh kumar GB
    656-665
    DOI: https://doi.org/10.56042/ijnpr.v14i4.6931
  • Optimisation of ready-to-cook chayote slices using pilot scale vacuum drying process

    H. P. Lalrammawii, P. P. Said
    666-671
    DOI: https://doi.org/10.56042/ijnpr.v14i4.5784