Molecular insights into 5-hydroxy-1-methoxyxanthone reactivity, stability and antidiabetic activity in green solvents. Indian Journal of Biochemistry and Biophysics (IJBB), [S. l.], v. 63, n. 5, p. 535–545, 2026. DOI: 10.56042/ijbb.v63i5.20173. Disponível em: https://or.niscpr.res.in/index.php/IJBB/article/view/20173. Acesso em: 14 may. 2026.