Screening of lupeol, mangiferin and β-carotene contents in pulp of mango (Mangifera indica L.) varieties at edible ripe stage. IJTK [Internet]. 2023 Dec. 13 [cited 2026 Sep. 24];22(4):824-31. Available from: https://or.niscpr.res.in/index.php/IJTK/article/view/7235