“Morphological and biochemical traits of some selected underutilised wild edible fruits used by the Sahariya – A PVTGs of Rajasthan: SAHARIYA-A PARTICULARLY VULNERABLE TRIBE OF RAJASTHAN: MORPHOLOGICAL AND BIOCHEMICAL TRAITS OF UNDERUTILISED WILD EDIBLE FRUITS” (2025) Indian Journal of Traditional Knowledge (IJTK), 24(1), pp. 53–62. doi:10.56042/ijtk.v24i1.4834.