Enhancing the shelf life of raw unprocessed milk by bacterial biosurfactants extracted from indigenous microbes present in cow’s milk. Indian Journal of Natural Products and Resources (IJNPR) [Formerly Natural Product Radiance (NPR)], [S. l.], v. 14, n. 2, p. 324–331, 2023. DOI: 10.56042/ijnpr.v14i2.4218. Disponível em: https://or.niscpr.res.in/index.php/IJNPR/article/view/4218. Acesso em: 15 may. 2026.