Extraction of starch and phenolic compounds from Mangifera indica L. var. Kesar seeds and its characterization. Indian Journal of Chemical Technology (IJCT), [S. l.], v. 30, n. 6, p. 822–831, 2023. DOI: 10.56042/ijct.v30i6.6547. Disponível em: https://or.niscpr.res.in/index.php/IJCT/article/view/6547. Acesso em: 15 may. 2026.