Green reduction of phytic acid in Artocarpus heterophyllus (Jackfruit) seed using phytase from Aspergillus aculeatus JF3. Indian Journal of Biochemistry and Biophysics (IJBB), [S. l.], v. 63, n. 8, p. 881–889, 2026. DOI: 10.56042/ijbb.v63i8.19851. Disponível em: https://or.niscpr.res.in/index.php/IJBB/article/view/19851. Acesso em: 23 jul. 2026.